At least have a clean restaurant if your going to make customers pay for bad food and overhear servers speaking bad of the very restaurant they work at before bringing your food. It is stemmed from management and never in my life have I actually seen a more corrupt place of business. Look if you can at all the bad reviews on food. Seems like the issues with management and a failed marriage has trickled down to the apathetic employees forced to carry out shady unsanitary work they dont even receive payment for. Employees look either drunk or high or both.
What is this high school? Why is it all this is being broadcasted so openly by management and employees? Police being called for inflated workplace drama between the very manager and another managers lover. The notoriety of this place is unbelievable. From what I understand employees themselves arent even receiving pay including minors there working without filling out w4s or being clocked in. We will be practicing social distancing on set Please include your contact information (full name, email address, cell number) your party size (number of people at your table) and the names of the people in your party.EVERYTHING I SAW AND HEARD AS A CUSTOMER: So please be prepared for the following: - All guests will be required to take a COVID test prior to dining - MASKS WILL BE REQUIRED TO BE WORN BY ALL GUESTS AT ALL TIMES! Of course, once the service starts and you get your food you will be able to take them off. COVID SAFETY: Our ultimate goal is to ensure the re-opening of the restaurant is a safe environment for our guests, the restaurant staff, and the production crew. Unfortunately, we cannot have any guests under 8-years-old. If you are selected, you will receive a confirmation email close to the date of the dinner. Reservations are first come, first served by email and we CANNOT guarantee everyone who responds will get a table. PLEASE NOTE: Production will be covering the cost of the LUNCH meal but is NOT covering the cost of your GRAND RE-OPENING meal - you will be responsible for paying your own bill.
Please use the following in your subject line: 2016 / ISLAND KINE GRINDS RESERVATIONS. If you are interested in making a reservation at ISLAND KINE GRINDS for either service, please email the Restaurant: Impossible production at: by MAY 20TH at 12:00pm (PST). Come dine with us and be one of the first patrons to see the newly renovated space. Robert's Challenge: Save America's most desperate restaurants from impending failure in just two days.
#ISLAND KINE GRINDS SERIES#
RESTAURANT: IMPOSSIBLE WANTS YOU TO BE A PART OF THE STORY The hit Food Network series is offering you a rare opportunity to secure reservations to dine during their filming at: ISLAND KINE GRINDS (NAMPA, ID) WHEN: LUNCH – TUESDAY, MAY 24TH 11:00AM GRAND RE-OPENING DINNER – WEDNESDAY, MAY 25TH 7:00PM Restaurant: Impossible is hosted by Celebrity Chef Robert Irvine. Please review the below information in full. Clicking "GOING" or commenting on a post does not constitute a reservation. NOTE: This event is first come first serve by email reservation and we CANNOT guarantee everyone who responds will get a table.
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